* Chuck's condiment list

con•di•ment
n. A substance, such as a relish, vinegar, or spice, used to flavor or complement food

American Heritage Dictionary at http://www.dictionary.com

You might think that to talk about condiments is a waste of time, but during the span of an average lifetime, it is a choice that you’ll make well over 75,000 times. So, in light of the importance such decisions have on the quality of our lives, Chuck has thought long and hard over his favorite condiments, and insisted that they be included as part of his “true story”.

Follow up:

Mayonnaise (real)
Butter
Creamy peanut butter
Whipped cream
Hot Salsa
Habanero sauce
Hot Jerk sauce
Hot sauce (general)
Ketchup
Kosher salt
Crushed red pepper
Ground black pepper
Lemon extract
Dijon mustard
Dill relish
Whipped cream cheese
Shredded lettuce
Extra virgin olive oil
Jalapeno peppers
Paprika
Piccalilli
Sabrett onion sauce
The creamy, brown, “Stadium” mustard served at Cleveland Stadium
Ranch vegetable dip
Grilled onions
Soy sauce
Wasabi
Horseradish
Olive Tapenade
Roasted red peppers
Crème Fraiche
Peach preserves
Strawberry preserves
Lime juice
Lemon juice